
Winery SuppererGrüner Veltliner Frizzante
This wine generally goes well with pork, vegetarian or lean fish.

Food and wine pairings with Grüner Veltliner Frizzante
Pairings that work perfectly with Grüner Veltliner Frizzante
Original food and wine pairings with Grüner Veltliner Frizzante
The Grüner Veltliner Frizzante of Winery Supperer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed pumpkin, poached salmon in coconut milk with curry or fish and shrimp wok with curry.
Details and technical informations about Winery Supperer's Grüner Veltliner Frizzante.
Discover the grape variety: Queen
A table grape with long bunches and spherical red-violet berries with thin skin and crunchy flesh, delivering a sweet, fresh flavour. Early-ripening and productive. Cultivated in California for fresh consumption, prized for its attractive table appearance, sweetness and good keeping, it is among the American table grape varieties sold on North American market stalls. An American black table grape bred by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Grüner Veltliner Frizzante from Winery Supperer are 0, 2011
Informations about the Winery Supperer
The Winery Supperer is one of of the world's great estates. It offers 12 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Left bank
In Bordeaux, refers to the vineyards located on the left bank of the Gironde, where the dominant grape variety is Cabernet Sauvignon. These are the Medoc, Haut-Médoc, Pessac-Leognan, Graves, etc. appellations.









