The Winery Summum of Ribeira Sacra of Galice

Winery Summum
The winery offers 3 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 97 of the estates of Galice.
It is located in Ribeira Sacra in the region of Galice

The Winery Summum is one of the world's great estates. It offers 3 wines for sale in of Ribeira Sacra to come and discover on site or to buy online.

Top Winery Summum wines

Looking for the best Winery Summum wines in Ribeira Sacra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Summum wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Summum wines with technical and enological descriptions.

The top white wines of Winery Summum

Food and wine pairings with a white wine of Winery Summum

How Winery Summum wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Ribeira Sacra

The wine region of Ribeira Sacra is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Raúl Pérez or the Domaine Daterra Viticultores produce mainly wines red, white and pink. The most planted grape varieties in the region of Ribeira Sacra are Mencia, Albarino and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Ribeira Sacra often reveals types of flavors of cream, balsamic or pineapple and sometimes also flavors of dried fruit, floral or mulberry.

In the mouth of Ribeira Sacra is a powerful with a nice freshness. We currently count 122 estates and châteaux in the of Ribeira Sacra, producing 326 different wines in conventional, organic and biodynamic agriculture. The wines of Ribeira Sacra go well with generally quite well with dishes of beef, pasta or veal.

The top red wines of Winery Summum

Food and wine pairings with a red wine of Winery Summum

How Winery Summum wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of sauté of veal with mushrooms, pheasant casserole with cabbage or turkey blanquette with mushrooms.

Organoleptic analysis of red wines of Winery Summum

In the mouth the red wine of Winery Summum. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Summum

  • 2013With an average score of 4.50/5

The grape varieties most used in the red wines of Winery Summum.

  • Mencia

Discover the grape variety: Folle blanche

As its name suggests, the folle blanche is a white grape variety. Originally from the west of France, it was used to make Cognac and Armagnac brandies as early as the 17th century and was renowned for its finesse and fragrant nose. Replaced by Ugni Blanc following the phylloxera invasion, the folle blanche is now grown in small quantities. It is a grape variety with juicy, sweet, medium-sized bunches and berries with a white/green skin. Its worst enemy is grey rot. As it is an early variety and its buds come out early, it is particularly afraid of spring frosts. It likes short pruning, a method that limits the production of grapes but increases their quality. It also prefers mineral-rich soils, and its vineyards cover about 3,000 hectares. It is used in the production of the AOC Gros-plant du Pays nantais to produce a lively white wine with little alcohol but marked acidity.

Discover other wineries and winemakers neighboring the Winery Summum

Planning a wine route in the of Ribeira Sacra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Summum.

Discover the grape variety: Mencia

Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.

News about Winery Summum and wines from the region

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.