The Winery Summum of Ribeira Sacra of Galice

The Winery Summum is one of the world's great estates. It offers 3 wines for sale in of Ribeira Sacra to come and discover on site or to buy online.
Looking for the best Winery Summum wines in Ribeira Sacra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Summum wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Summum wines with technical and enological descriptions.
How Winery Summum wines pair with each other generally quite well with dishes such as recipes .
Galician DO of heroic viticulture on the vertiginous slopes of the Miño and Sil canyons, terraces among Europe's steepest. Mencía signature Atlantic red: fine and fresh with signature notes of raspberry, sour cherry, violet, fresh herbs, black pepper and slate mineral touch, delicate tannins and lively acidity — drinkable and elegant, a world away from warm Spanish reds. Taut Godello and saline Albariño in whites. Atlantic climate, schistous soils.
How Winery Summum wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of orloff roast, duck leg confit in white wine or savoyard fondue.
In the mouth the red wine of Winery Summum. is a powerful with a nice balance between acidity and tannins.
Structured, aromatic reds with good ageing potential, deep purple, full-bodied tannins and a broad palate, with aromas of dark fruits (plum, blackberry), spices, tobacco and Mediterranean balsamic notes. Warm Salento profile. Often blended with Negroamaro, it adds aromatic richness to the great reds of southern Puglia. Black Malvasia variety grown near Brindisi in Puglia.
Planning a wine route in the of Ribeira Sacra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Summum.
Light, fresh reds and rosés with a clear ruby or vivid pink robe, smooth tannins and a slender palate with lively acidity. Signature aromas of red fruits (strawberry, raspberry, redcurrant), soft spices and fresh floral notes. Airy Atlantic profile, best drunk young. Often blended with Vinhão and Borraçal, it features in Vinho Verde reds and rosés from the Minho. Native Portuguese black grape of the Vinho Verde zone around Amarante.