The Bodega La Magdalena of Castille
The Bodega La Magdalena is one of the best wineries to follow in Castille.. It offers 3 wines for sale in of Castille to come and discover on site or to buy online.
Looking for the best Bodega La Magdalena wines in Castille among all the wines in the region? Check out our tops of the best red, white or effervescent Bodega La Magdalena wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Bodega La Magdalena wines with technical and enological descriptions.
How Bodega La Magdalena wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of millet with gruyere cheese, irish stew with beer or veal tagine with peas.
On the nose the red wine of Bodega La Magdalena. often reveals types of flavors of cherry, earth or almonds and sometimes also flavors of thyme, dark fruit or grass. In the mouth the red wine of Bodega La Magdalena. is a powerful with a lot of tannins present in the mouth.
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
Traditionally, only grape varieties that can tolerate hot, Dry conditions were planted. The white Airen grape is at the top of the list and remains the most planted grape in Castilla-La Mancha (and indeed in all of Spain). However, it is not a particularly respected variety, so many producers have expanded their portfolios. Red grapes dominate the rest of the range.
Planning a wine route in the of Castille? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Bodega La Magdalena.
Pinot gris is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Pinot gris can be found in many vineyards: Alsace, South-West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Champagne, Burgundy, Lorraine, Jura, Savoie & Bugey, Beaujolais, Provence & Corsica, Rhône Valley.
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Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).