
Winery StudenySauvignon Blanc Sündlasberg
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Sündlasberg from the Winery Studeny
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Sündlasberg of Winery Studeny in the region of Weinland is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Sündlasberg
Pairings that work perfectly with Sauvignon Blanc Sündlasberg
Original food and wine pairings with Sauvignon Blanc Sündlasberg
The Sauvignon Blanc Sündlasberg of Winery Studeny matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of violet omelette, nanie's diced ham quiche or tomato, goat cheese and cured ham bruschetta.
Details and technical informations about Winery Studeny's Sauvignon Blanc Sündlasberg.
Discover the grape variety: Len de l’El
The Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Sauvignon Blanc Sündlasberg from Winery Studeny are 2017, 2016, 0, 2018
Informations about the Winery Studeny
The Winery Studeny is one of of the world's greatest estates. It offers 15 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.














