
Winery StroblhofPigeno Blauburgunder (Pinot Nero)
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pigeno Blauburgunder (Pinot Nero) from the Winery Stroblhof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pigeno Blauburgunder (Pinot Nero) of Winery Stroblhof in the region of Trentino-Alto-Adige is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pigeno Blauburgunder (Pinot Nero) of Winery Stroblhof in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Pigeno Blauburgunder (Pinot Nero)
Pairings that work perfectly with Pigeno Blauburgunder (Pinot Nero)
Original food and wine pairings with Pigeno Blauburgunder (Pinot Nero)
The Pigeno Blauburgunder (Pinot Nero) of Winery Stroblhof matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fricandeaux german style, paupiettes à la mérignicaise or rabbit fillet with mustard.
Details and technical informations about Winery Stroblhof's Pigeno Blauburgunder (Pinot Nero).
Discover the grape variety: Jaen
Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of red fruits (cherry, raspberry, strawberry), soft spices, flowers and herbal notes. Airy profile for early drinking or short ageing. Essential component of Dão DOC reds, blended with Touriga Nacional and Tinta Roriz. Genetically identical to Spanish Mencía, indigenous Portuguese black variety from Dão.
Last vintages of this wine
The best vintages of Pigeno Blauburgunder (Pinot Nero) from Winery Stroblhof are 2007, 2003, 2017, 2016 and 2015.
Informations about the Winery Stroblhof
The Winery Stroblhof is one of of the world's greatest estates. It offers 6 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














