
Winery Strandveld VineyardsPinot Noir
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Pinot Noir of the Winery Strandveld Vineyards is in the top 20 of wines of Cape Agulhas.

Taste structure of the Pinot Noir from the Winery Strandveld Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir of Winery Strandveld Vineyards in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir of Winery Strandveld Vineyards in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Winery Strandveld Vineyards matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stuffed zucchini, veal escalope with marsala or duck parmentier.
Details and technical informations about Winery Strandveld Vineyards's Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir from Winery Strandveld Vineyards are 2010, 2012, 2011, 0 and 2013.
Informations about the Winery Strandveld Vineyards
The Winery Strandveld Vineyards is one of of the world's greatest estates. It offers 15 wines for sale in the of Cape Agulhas to come and discover on site or to buy online.
The wine region of Cape Agulhas
Southernmost wine region of South Africa (Elim district, 16 km from the sea, dual Atlantic and Indian Ocean influence, constant winds, lateritic clay "coffee-stone" soils): Sauvignon Blanc is the signature white — precise acidity, vibrant tropical aromas and a distinctive saline finish. Sémillon and Shiraz as complements. Coolest Cape region, thick skins and slow, concentrated ripening.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.














