The Winery Stolen Identity of Willamette Valley of Oregon

Winery Stolen Identity
The winery offers 6 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
This estate is part of the Integrated Beverages Group.
It is ranked in the top 1134 of the estates of Oregon.
It is located in Willamette Valley in the region of Oregon

The Winery Stolen Identity is one of the best wineries to follow in Willamette Valley.. It offers 6 wines for sale in of Willamette Valley to come and discover on site or to buy online.

Top Winery Stolen Identity wines

Looking for the best Winery Stolen Identity wines in Willamette Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Stolen Identity wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Stolen Identity wines with technical and enological descriptions.

The top red wines of Winery Stolen Identity

Food and wine pairings with a red wine of Winery Stolen Identity

How Winery Stolen Identity wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of wild boar with honey, lamb marinated in white wine or wild boar stew.

Organoleptic analysis of red wines of Winery Stolen Identity

On the nose the red wine of Winery Stolen Identity. often reveals types of flavors of earth, red fruit or black fruit. In the mouth the red wine of Winery Stolen Identity. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Stolen Identity

  • 2017With an average score of 3.90/5
  • 2015With an average score of 3.85/5
  • 2016With an average score of 3.80/5
  • 2019With an average score of 3.70/5
  • 0With an average score of 3.68/5
  • 2014With an average score of 3.13/5

The grape varieties most used in the red wines of Winery Stolen Identity.

  • Cabernet Sauvignon
  • Pinot Noir
  • Zinfandel
  • Shiraz/Syrah

Discovering the wine region of Willamette Valley

The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .

The top white wines of Winery Stolen Identity

Food and wine pairings with a white wine of Winery Stolen Identity

How Winery Stolen Identity wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of leek, goat cheese and bacon quiche, salmon and avocado chirashi or cream and tuna quiche.

The best vintages in the white wines of Winery Stolen Identity

  • 0With an average score of 3.55/5
  • 2015With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Stolen Identity.

  • Chardonnay
  • Pinot Gris

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Stolen Identity

Planning a wine route in the of Willamette Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Stolen Identity.

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.