Winery Stephane Vedeau - J. Boutin Parcelle de Jean Saint-Joseph

Winery Stephane VedeauJ. Boutin Parcelle de Jean Saint-Joseph

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The J. Boutin Parcelle de Jean Saint-Joseph of Winery Stephane Vedeau is a red wine from the region of Saint-Joseph of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the J. Boutin Parcelle de Jean Saint-Joseph from the Winery Stephane Vedeau

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the J. Boutin Parcelle de Jean Saint-Joseph of Winery Stephane Vedeau in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with spices taste

pepper

Wine with earth taste

game, mushroom

On the nose the J. Boutin Parcelle de Jean Saint-Joseph of Winery Stephane Vedeau in the region of Rhone Valley often reveals types of flavors of blackberry, red fruit or plum and sometimes also flavors of pepper, earth or microbio.

Details and technical informations about Winery Stephane Vedeau's J. Boutin Parcelle de Jean Saint-Joseph.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Penouille

An ancient grape variety from the southwest of France that used to be found in the Bordeaux region and in the vineyards of Fronton (Haute Garonne). Today, it is in the process of disappearing.

Last vintages of this wine

J. Boutin Parcelle de Jean Saint-Joseph - 2016
In the top 100 of of Saint-Joseph wines
Average rating: 3.71110.50
J. Boutin Parcelle de Jean Saint-Joseph - 2015
In the top 100 of of Saint-Joseph wines
Average rating: 3.81110.50
J. Boutin Parcelle de Jean Saint-Joseph - 2014
In the top 100 of of Saint-Joseph wines
Average rating: 3.911110
J. Boutin Parcelle de Jean Saint-Joseph - 2013
In the top 100 of of Saint-Joseph wines
Average rating: 3.911110
J. Boutin Parcelle de Jean Saint-Joseph - 2012
In the top 100 of of Saint-Joseph wines
Average rating: 3.911110
J. Boutin Parcelle de Jean Saint-Joseph - 2011
In the top 100 of of Saint-Joseph wines
Average rating: 4.111110
J. Boutin Parcelle de Jean Saint-Joseph - 2010
In the top 100 of of Saint-Joseph wines
Average rating: 3.71110.50

The best vintages of J. Boutin Parcelle de Jean Saint-Joseph from Winery Stephane Vedeau are 2007, 2011, 2014, 2013 and 2012.

Informations about the Winery Stephane Vedeau

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Saint-Joseph in the region of Rhone Valley

The Winery Stephane Vedeau is one of of the world's greatest estates. It offers 4 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 15000 of of France wines
In the top 1500 of of Saint-Joseph wines
In the top 30000 of red wines
In the top 45000 wines of the world

The wine region of Saint-Joseph

The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Acescence

An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.

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