Winery Graham StevensThe Arrogant Cleanskin Shiraz - Grenache
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with The Arrogant Cleanskin Shiraz - Grenache
Pairings that work perfectly with The Arrogant Cleanskin Shiraz - Grenache
Original food and wine pairings with The Arrogant Cleanskin Shiraz - Grenache
The The Arrogant Cleanskin Shiraz - Grenache of Winery Graham Stevens matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chinese noodles with beef, lamb confit with new potatoes or shrimp marinade.
Details and technical informations about Winery Graham Stevens's The Arrogant Cleanskin Shiraz - Grenache.
Discover the grape variety: Duras
Duras noir is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Duras noir can be found in several vineyards: South-West, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of The Arrogant Cleanskin Shiraz - Grenache from Winery Graham Stevens are 0, 2014
Informations about the Winery Graham Stevens
The Winery Graham Stevens is one of of the world's greatest estates. It offers 16 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Bordeaux barrel
Barrels of 220 to 225 litres. The toasting of the barrel to bend the staves (curved boards used to make the barrels) can vary according to the coopers and the demand. A gentle and slow toasting has little effect on the aromas. On the other hand, a strong toasting gives aromas of coffee or cocoa which will influence the taste of the wine. A wine barrel has already been aged for a year and has less impact on the wine than a new barrel.
