Winery Graham Stevens - Grenache Brut

Winery Graham StevensGrenache Brut

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Grenache Brut of Winery Graham Stevens is a sparkling wine from the region of Australie du Sud.
This wine generally goes well with beef and mature and hard cheese.

Wine flavors and olphactive analysis

Food and wine pairings with Grenache Brut

Pairings that work perfectly with Grenache Brut

Original food and wine pairings with Grenache Brut

The Grenache Brut of Winery Graham Stevens matches generally quite well with dishes of beef or mature and hard cheese such as recipes of bernard's potée or market garden rice salad.

Details and technical informations about Winery Graham Stevens's Grenache Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bayan shirei

This vine is most certainly finding its first origins in Azerbaijan. It can be found in many other Eastern countries such as Armenia, Uzbekistan, Georgia, Dagestan, Kazakhstan, Ukraine, Russia, ... totally unknown in France.

Last vintages of this wine

Grenache Brut - 0
In the top 100 of of Australie du Sud wines
Average rating: 3.71110.50

The best vintages of Grenache Brut from Winery Graham Stevens are 0

Informations about the Winery Graham Stevens

The winery offers 19 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Australie du Sud

The Winery Graham Stevens is one of of the world's great estates. It offers 16 wines for sale in the of Australie du Sud to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 30000 of of Australia wines
In the top 2000 of of Australie du Sud wines
In the top 50000 of sparkling wines
In the top 600000 wines of the world

The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: Dense

Rich and concentrated wine with tight tannins and a consistent body.

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