
Winery Sterling VineyardsLimited Release Red
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Limited Release Red from the Winery Sterling Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Limited Release Red of Winery Sterling Vineyards in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Limited Release Red of Winery Sterling Vineyards in the region of California often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Limited Release Red
Pairings that work perfectly with Limited Release Red
Original food and wine pairings with Limited Release Red
The Limited Release Red of Winery Sterling Vineyards matches generally quite well with dishes of beef, lamb or veal such as recipes of delicious bourguignon, mansaf, or jordanian lamb (jordan) or atriaux en sauce.
Details and technical informations about Winery Sterling Vineyards's Limited Release Red.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Limited Release Red from Winery Sterling Vineyards are 2011, 0, 2012, 2009
Informations about the Winery Sterling Vineyards
The Winery Sterling Vineyards is one of of the world's great estates. It offers 126 wines for sale in the of North Coast to come and discover on site or to buy online.
The wine region of North Coast
The wine region of North Coast is located in the region of California of United States. We currently count 484 estates and châteaux in the of North Coast, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of North Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.














