Winery Steitz & BeckTerra Duo Weissburgunder
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Terra Duo Weissburgunder from the Winery Steitz & Beck
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Duo Weissburgunder of Winery Steitz & Beck in the region of Rheinhessen is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Terra Duo Weissburgunder
Pairings that work perfectly with Terra Duo Weissburgunder
Original food and wine pairings with Terra Duo Weissburgunder
The Terra Duo Weissburgunder of Winery Steitz & Beck matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of sun burger, tagliatelle with scallops or north welsch.
Details and technical informations about Winery Steitz & Beck's Terra Duo Weissburgunder.
Discover the grape variety: Sainte-croix
Fruity, supple reds for early drinking with a clear ruby robe, soft tannins, airy palate and fresh acidity; signature aromas of red fruits (cherry, raspberry) and discrete herbal notes. Accessible cold-hardy style. Cold-resistant, cultivated in cold North American regions (Quebec, Minnesota, Wisconsin), suited to continental climates. Black hybrid bred in 1998 by Elmer Swenson in Minnesota.
Last vintages of this wine
The best vintages of Terra Duo Weissburgunder from Winery Steitz & Beck are 2019, 0, 2018
Informations about the Winery Steitz & Beck
The Winery Steitz & Beck is one of of the world's greatest estates. It offers 9 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
