Winery SteiningerCabernet Sauvignon Rosé Sekt
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Cabernet Sauvignon Rosé Sekt of Winery Steininger in the region of Weinland often reveals types of flavors of red fruit.
Food and wine pairings with Cabernet Sauvignon Rosé Sekt
Pairings that work perfectly with Cabernet Sauvignon Rosé Sekt
Original food and wine pairings with Cabernet Sauvignon Rosé Sekt
The Cabernet Sauvignon Rosé Sekt of Winery Steininger matches generally quite well with dishes of beef, lamb or spicy food such as recipes of navarin of the sea da gigi, lamb parmentine with eggplant and spices or fideuà (spain).
Details and technical informations about Winery Steininger's Cabernet Sauvignon Rosé Sekt.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Rosé Sekt from Winery Steininger are 2016, 2015, 2014, 2013 and 2017.
Informations about the Winery Steininger
The Winery Steininger is one of of the world's great estates. It offers 48 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.