Winery Stefan KastGruner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Gruner Veltliner from the Winery Stefan Kast
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gruner Veltliner of Winery Stefan Kast in the region of Weinland is a with a nice freshness.
Food and wine pairings with Gruner Veltliner
Pairings that work perfectly with Gruner Veltliner
Original food and wine pairings with Gruner Veltliner
The Gruner Veltliner of Winery Stefan Kast matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of rabbit in sauce, quiche with bacon and gruyère cheese or quiche with mixed vegetables.
Details and technical informations about Winery Stefan Kast's Gruner Veltliner.
Discover the grape variety: Pinenc
Structured, deeply coloured reds with a dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), red pepper (hallmark), spices and herbaceous notes. Fine ageing potential, defining the identity of Béarn and Aveyron. Essential component of Madiran AOC and Pacherenc du Vic-Bilh AOC. Synonym of Fer Servadou in Madiran, also called Braucol in Gaillac and Mansois in Marcillac. South-West French variety.
Last vintages of this wine
The best vintages of Gruner Veltliner from Winery Stefan Kast are 0
Informations about the Winery Stefan Kast
The Winery Stefan Kast is one of of the world's greatest estates. It offers 8 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.
