
Winery Stadt StuttgartMönchhalde Syrah Trocken
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Mönchhalde Syrah Trocken
Pairings that work perfectly with Mönchhalde Syrah Trocken
Original food and wine pairings with Mönchhalde Syrah Trocken
The Mönchhalde Syrah Trocken of Winery Stadt Stuttgart matches generally quite well with dishes of beef, lamb or spicy food such as recipes of kig ar farz breton, greek-style shepherd's pie or chicken colombo.
Details and technical informations about Winery Stadt Stuttgart's Mönchhalde Syrah Trocken.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of Mönchhalde Syrah Trocken from Winery Stadt Stuttgart are 0
Informations about the Winery Stadt Stuttgart
The Winery Stadt Stuttgart is one of of the world's great estates. It offers 35 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.














