
Staatsweingut FreiburgBlankenhornsberger Doktorgarten Chardonnay GG
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Blankenhornsberger Doktorgarten Chardonnay GG from the Staatsweingut Freiburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blankenhornsberger Doktorgarten Chardonnay GG of Staatsweingut Freiburg in the region of Baden is a powerful with a nice freshness.
Food and wine pairings with Blankenhornsberger Doktorgarten Chardonnay GG
Pairings that work perfectly with Blankenhornsberger Doktorgarten Chardonnay GG
Original food and wine pairings with Blankenhornsberger Doktorgarten Chardonnay GG
The Blankenhornsberger Doktorgarten Chardonnay GG of Staatsweingut Freiburg matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of flemish carbonnade, red tuna steak provençal style or goat cheese and bacon quiche.
Details and technical informations about Staatsweingut Freiburg's Blankenhornsberger Doktorgarten Chardonnay GG.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Blankenhornsberger Doktorgarten Chardonnay GG from Staatsweingut Freiburg are 2016, 0, 2015
Informations about the Staatsweingut Freiburg
The Staatsweingut Freiburg is one of of the world's greatest estates. It offers 62 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.














