
Winery St. PaulsKalterersee Torgglsegen
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Kalterersee Torgglsegen from the Winery St. Pauls
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalterersee Torgglsegen of Winery St. Pauls in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Kalterersee Torgglsegen
Pairings that work perfectly with Kalterersee Torgglsegen
Original food and wine pairings with Kalterersee Torgglsegen
The Kalterersee Torgglsegen of Winery St. Pauls matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef lark, chinese noodles with shrimp or leg with a spoon or seven o'clock leg.
Details and technical informations about Winery St. Pauls's Kalterersee Torgglsegen.
Discover the grape variety: Perdin
Interspecific cross, obtained in 1981, between 7489 (direct white producer hybrid) and csaba pearl.
Informations about the Winery St. Pauls
The Winery St. Pauls is one of of the world's great estates. It offers 66 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Maturation
Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.














