
Winery St. Martin Schrei EckEdition Merlot Holzfass Trocken
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Edition Merlot Holzfass Trocken
Pairings that work perfectly with Edition Merlot Holzfass Trocken
Original food and wine pairings with Edition Merlot Holzfass Trocken
The Edition Merlot Holzfass Trocken of Winery St. Martin Schrei Eck matches generally quite well with dishes of beef or game (deer, venison) such as recipes of autumn leaves or duckling with bigarrade.
Details and technical informations about Winery St. Martin Schrei Eck's Edition Merlot Holzfass Trocken.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Edition Merlot Holzfass Trocken from Winery St. Martin Schrei Eck are 0, 2016
Informations about the Winery St. Martin Schrei Eck
The Winery St. Martin Schrei Eck is one of of the world's greatest estates. It offers 48 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.














