
Winery St HallettSingle Vineyard Dawkins Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Single Vineyard Dawkins Shiraz from the Winery St Hallett
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Dawkins Shiraz of Winery St Hallett in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Single Vineyard Dawkins Shiraz of Winery St Hallett in the region of Australie du Sud often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of blueberry, vanilla or plum.
Food and wine pairings with Single Vineyard Dawkins Shiraz
Pairings that work perfectly with Single Vineyard Dawkins Shiraz
Original food and wine pairings with Single Vineyard Dawkins Shiraz
The Single Vineyard Dawkins Shiraz of Winery St Hallett matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of couscous without couscous maker, stuffed zucchini with merguez, beef and spices or baked leg of daguet or roe deer.
Details and technical informations about Winery St Hallett's Single Vineyard Dawkins Shiraz.
Discover the grape variety: Cardinal
The red Cardinal is a grape variety originating from the United States. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches, and grapes of very large sizes. The red Cardinal can be found cultivated in these vineyards: Rhone Valley, Languedoc & Roussillon, Savoy & Bugey, Provence & Corsica.
Last vintages of this wine
The best vintages of Single Vineyard Dawkins Shiraz from Winery St Hallett are 2012, 2011, 2015, 2013 and 2010.
Informations about the Winery St Hallett
The Winery St Hallett is one of of the world's great estates. It offers 62 wines for sale in the of Eden Valley to come and discover on site or to buy online.
The wine region of Eden Valley
The wine region of Eden Valley is located in the region of Barossa of Australie du Sud of Australia. Wineries and vineyards like the Domaine Henschke or the Domaine Henschke produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Eden Valley are Riesling, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Eden Valley often reveals types of flavors of pineapple, rubber or nectarine and sometimes also flavors of lemon peel, marmalade or cantaloupe.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.














