The Winery St. Audette Nuit of Unknow region

Winery St. Audette Nuit
Only one wine is currently referenced in this domain
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 322 of the estates of Unknow region.
It is located in Unknow region

The Winery St. Audette Nuit is one of the best wineries to follow in Région inconnue.. It offers 1 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery St. Audette Nuit wines

Looking for the best Winery St. Audette Nuit wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery St. Audette Nuit wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery St. Audette Nuit wines with technical and enological descriptions.

The top red wines of Winery St. Audette Nuit

Food and wine pairings with a red wine of Winery St. Audette Nuit

How Winery St. Audette Nuit wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust, three ways to prepare chinese noodles or chicken and sausage stew with carrots.

Organoleptic analysis of red wines of Winery St. Audette Nuit

On the nose the red wine of Winery St. Audette Nuit. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the red wine of Winery St. Audette Nuit. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery St. Audette Nuit

  • 2019With an average score of 3.70/5

The grape varieties most used in the red wines of Winery St. Audette Nuit.

  • Pinot Noir

Discovering the wine region of Unknow region

This is not a known wine region.

Discover other wineries and winemakers neighboring the Winery St. Audette Nuit

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery St. Audette Nuit.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery St. Audette Nuit and wines from the region

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

Andrew Jefford: ‘Drinking cheap wine need not be a cheap experience’

Annual domestic gas bills in the UK threaten to rival, in craziness, the price of a box of Bordeaux first growths. Those energy costs have sent the price of almost everything else ripping up after them. Is there, um, anything to be said for cheap wine? There is. First, though, we must sip the bitter harvest of alcohol taxes. These are high in the UK and higher still in Scandinavia, Australia, New Zealand and India; they tend to vary by state in the US and by province in Canada, and in general th ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Second fermentation

In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.