Winery St. Anne's CrossingShumahi Vineyard Primitivo
Red wine
This wine generally goes well with vegetarian, beef or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Shumahi Vineyard Primitivo of Winery St. Anne's Crossing in the region of California often reveals types of flavors of red fruit.
Food and wine pairings with Shumahi Vineyard Primitivo
Pairings that work perfectly with Shumahi Vineyard Primitivo
Original food and wine pairings with Shumahi Vineyard Primitivo
The Shumahi Vineyard Primitivo of Winery St. Anne's Crossing matches generally quite well with dishes of beef, lamb or rich fish (salmon, tuna etc) such as recipes of shepherd's pie (quebec!), dad's lamb mouse or salmon steaks with cream sauce.
Details and technical informations about Winery St. Anne's Crossing's Shumahi Vineyard Primitivo.
Discover the grape variety: Primitivo
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Shumahi Vineyard Primitivo from Winery St. Anne's Crossing are 2017, 2015, 0
Informations about the Winery St. Anne's Crossing
The Winery St. Anne's Crossing is one of of the world's greatest estates. It offers 50 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.
The wine region of Sonoma Valley
The wine region of Sonoma Valley is located in the region of Sonoma County of California of United States. We currently count 312 estates and châteaux in the of Sonoma Valley, producing 950 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
