Winery Spitalkellerei KonstanzMeersburg Haltnau Weissburgunder Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Meersburg Haltnau Weissburgunder Trocken from the Winery Spitalkellerei Konstanz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meersburg Haltnau Weissburgunder Trocken of Winery Spitalkellerei Konstanz in the region of Baden is a powerful with a nice freshness.
Food and wine pairings with Meersburg Haltnau Weissburgunder Trocken
Pairings that work perfectly with Meersburg Haltnau Weissburgunder Trocken
Original food and wine pairings with Meersburg Haltnau Weissburgunder Trocken
The Meersburg Haltnau Weissburgunder Trocken of Winery Spitalkellerei Konstanz matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of pan-fried potatoes with smoked salmon and rosemary, hake with small shrimps for cookeo or provençal tart.
Details and technical informations about Winery Spitalkellerei Konstanz's Meersburg Haltnau Weissburgunder Trocken.
Discover the grape variety: Othello
Interspecific cross between the Clinton and the frankenthal or black-hamburg obtained in 1859 by Charles Arnold of Paris in Canada (Brant County in Ontario). In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello. It has been used as a sire in several crosses, notably by Couderc and Seibel. Today, the Othello has practically disappeared.
Last vintages of this wine
The best vintages of Meersburg Haltnau Weissburgunder Trocken from Winery Spitalkellerei Konstanz are 2018
Informations about the Winery Spitalkellerei Konstanz
The Winery Spitalkellerei Konstanz is one of of the world's great estates. It offers 32 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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