Winery Spangler Vineyards - Syrah

Winery Spangler VineyardsSyrah

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Syrah of Winery Spangler Vineyards is a red wine from the region of Southern Oregon of Oregon.
This wine generally goes well with beef, lamb or mature and hard cheese.

Wine flavors and olphactive analysis

Details and technical informations about Winery Spangler Vineyards's Syrah.

Winemaker
Pat Spangler
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot Auxerrois

Rich and aromatic whites with a pale golden robe, round palate with moderate acidity, signature aromas of exotic fruits (pineapple), yellow fruits (peach, apricot), white flowers (acacia) and honeyed notes. Also a base for Crémant d'Alsace AOC. Component of Alsace AOC whites (sometimes labelled Pinot Blanc or Edelzwicker), Côtes-de-Toul AOC and Moselle whites. Alsatian and Lorraine synonym for Auxerrois, descended from Pinot Noir x Gouais Blanc.

Last vintages of this wine

Syrah - 0
In the top 100 of of Southern Oregon wines
Average rating: 3.81110.50

The best vintages of Syrah from Winery Spangler Vineyards are 0

Informations about the Winery Spangler Vineyards

The winery offers 24 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Southern Oregon in the region of Oregon
Find the Winery Spangler Vineyards on Twitter

The Winery Spangler Vineyards is one of of the world's greatest estates. It offers 22 wines for sale in the of Southern Oregon to come and discover on site or to buy online.

Top wine Oregon
In the top 60000 of of United States wines
In the top 4000 of of Southern Oregon wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Southern Oregon

Southwest Oregon AVA (2004), warmer and drier than Willamette Valley. Southern and Bordeaux varieties as signature. Tempranillo signature red: supple with signature notes of ripe cherry, plum, leather, tobacco and spice hint, round tannins and sun-drenched palate — the emerging specialty. Bright peppery Syrah (blackberry, black olive), firm Cabernet, round Merlot, fruity Grenache.


The wine region of Oregon

American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.

The word of the wine: Trading

Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.

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