Winery Southold Farm + Cellar - A Shot Across The Bow

Winery Southold Farm + CellarA Shot Across The Bow

The A Shot Across The Bow of Winery Southold Farm + Cellar is a wine from the region of Texas High Plains of Texas.
This wine generally goes well with
The A Shot Across The Bow of the Winery Southold Farm + Cellar is in the top 0 of wines of Texas High Plains.

Details and technical informations about Winery Southold Farm + Cellar's A Shot Across The Bow.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Herbemont

The origin of this American interspecific hybrid of the southern Vitis Aestivalis group, also called Vitis Bourquiniana, is not known for certain. In South Carolina (United States), it was propagated in the early 1800s by a Frenchman, Nicholas Herbemont (1771-1839), who found his first origins in Champagne. In France, it is one of six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello. The Herbemont is very similar to the Jacquez - also called black spanish or lenoir - and has practically disappeared in favour of the latter.

Informations about the Winery Southold Farm + Cellar

The winery offers 57 different wines.
Its wines get an average rating of 4.
It is in the top 55 of the best estates in the region
It is located in Texas High Plains in the region of Texas
Find the Winery Southold Farm + Cellar on Facebook and on Twitter

The Winery Southold Farm + Cellar is one of of the world's great estates. It offers 51 wines for sale in the of Texas High Plains to come and discover on site or to buy online.

Top wine Texas
In the top 150000 of of United States wines
In the top 4000 of of Texas High Plains wines
In the top 95000 of wines
In the top 1500000 wines of the world

The wine region of Texas High Plains

The wine region of Texas High Plains is located in the region of Texas of United States. We currently count 104 estates and châteaux in the of Texas High Plains, producing 472 different wines in conventional, organic and biodynamic agriculture. The wines of Texas High Plains go well with generally quite well with dishes .


The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

News related to this wine

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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The Irancy appellation seen by Nicolas Ferrari

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The word of the wine: Marc

Solid part resulting from the pressing of the grape (stalks, pips, skins).

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