The Winery Sous Les Pins is one of the best wineries to follow in Languedoc.. It offers 5 wines for sale in of Languedoc to come and discover on site or to buy online.
Looking for the best Winery Sous Les Pins wines in Languedoc among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sous Les Pins wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sous Les Pins wines with technical and enological descriptions.
How Winery Sous Les Pins wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of croque madame, lobster in court-bouillon or spinach and goat cheese quiche.
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The typical Languedoc red wine is medium-bodied and Fruity. The best examples are slightly heavier and have darker, more savoury aromas, with notes of spice, undergrowth and leather. The Grape varieties used to make them are the classic southern French ones: Grenache, Syrah and Mourvèdre, often with a touch of Carignan or Cinsaut. The white wines of the appellation are made from Grenache Blanc, Clairette and Bourboulenc, with occasional use of Viognier, Marsanne and Roussanne from the Rhône Valley.
How Winery Sous Les Pins wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef stew, lasagna with courgettes and fresh goat cheese or milanese cutlets like in italy.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
How Winery Sous Les Pins wines pair with each other generally quite well with dishes of vegetarian, poultry or pasta such as recipes of quiche lorraine, chicken waterzooi with blanche de hoegaarden and pink pepper or pasta with tuna and laughing cow.
In the mouth the white wine of Winery Sous Les Pins. is a .
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
Planning a wine route in the of Languedoc? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sous Les Pins.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
