
Winery Sottoriva AnticaTerre Degli Osci Pinot Grigio
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Terre Degli Osci Pinot Grigio from the Winery Sottoriva Antica
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre Degli Osci Pinot Grigio of Winery Sottoriva Antica in the region of Molise is a powerful.
Food and wine pairings with Terre Degli Osci Pinot Grigio
Pairings that work perfectly with Terre Degli Osci Pinot Grigio
Original food and wine pairings with Terre Degli Osci Pinot Grigio
The Terre Degli Osci Pinot Grigio of Winery Sottoriva Antica matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of calamari with chorizo, quiche without pastry, courgette and blue cheese or rillettes of sardines.
Details and technical informations about Winery Sottoriva Antica's Terre Degli Osci Pinot Grigio.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Terre Degli Osci Pinot Grigio from Winery Sottoriva Antica are 0
Informations about the Winery Sottoriva Antica
The Winery Sottoriva Antica is one of of the world's greatest estates. It offers 10 wines for sale in the of Terre degli Osci to come and discover on site or to buy online.
The wine region of Terre degli Osci
The wine region of Terre degli Osci is located in the region of Molise of Italy. Wineries and vineyards like the Domaine Di Majo Norante or the Domaine Di Majo Norante produce mainly wines white, red and pink. The most planted grape varieties in the region of Terre degli Osci are Cabernet-Sauvignon, Chardonnay and Aglianico, they are then used in wines in blends or as a single variety. On the nose of Terre degli Osci often reveals types of flavors of cream, non oak or tomatoes and sometimes also flavors of mint, prune or cinnamon.
The wine region of Molise
Molise is a mountainous region in South-central Italy, delegated as DOC in 1998. It is a relatively small region, especially when compared to its neighbors Abruzzo and Lazio to the North and Campania and Puglia to the south. Molise is considered an obscure region, since winemaking dates back to 500 BC, but it only gained independence as a wine region in the latter half of the 20th century. Overshadowed by its neighbor, Abruzzo, of which it was politically a Part until 1963 (Abruzzi e Molise), Molise finally got three of its own DOCs, Biferno and Pentro di Isernia, in the 1980s, then Tintilia del Molise in 2011.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.














