Winery SonnleitenRotwein Lieblich
Red wine
This wine is a blend of 2 varietals which are the Regent and the Zweigelt.
This wine generally goes well with blue cheese, pork or lamb.
Food and wine pairings with Rotwein Lieblich
Pairings that work perfectly with Rotwein Lieblich
Original food and wine pairings with Rotwein Lieblich
The Rotwein Lieblich of Winery Sonnleiten matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of leg of lamb in a casserole, filet mignon in a crust or my godmother's sausage salad.
Details and technical informations about Winery Sonnleiten's Rotwein Lieblich.
Discover the grape variety: Regent
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Last vintages of this wine
The best vintages of Rotwein Lieblich from Winery Sonnleiten are 0
Informations about the Winery Sonnleiten
The Winery Sonnleiten is one of of the world's greatest estates. It offers 7 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
