
Bodega SoledadBisiesto Chardonnay Fermentado en Barrica
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Bisiesto Chardonnay Fermentado en Barrica of the Bodega Soledad is in the top 20 of wines of Uclés.
Taste structure of the Bisiesto Chardonnay Fermentado en Barrica from the Bodega Soledad
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bisiesto Chardonnay Fermentado en Barrica of Bodega Soledad in the region of Castille is a with a nice freshness.
Food and wine pairings with Bisiesto Chardonnay Fermentado en Barrica
Pairings that work perfectly with Bisiesto Chardonnay Fermentado en Barrica
Original food and wine pairings with Bisiesto Chardonnay Fermentado en Barrica
The Bisiesto Chardonnay Fermentado en Barrica of Bodega Soledad matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of quiche without eggs, half-cooked bluefin tuna or zucchini quiche.
Details and technical informations about Bodega Soledad's Bisiesto Chardonnay Fermentado en Barrica.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Bisiesto Chardonnay Fermentado en Barrica from Bodega Soledad are 0
Informations about the Bodega Soledad
The Bodega Soledad is one of of the world's great estates. It offers 22 wines for sale in the of Uclés to come and discover on site or to buy online.
The wine region of Uclés
The wine region of Uclés is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Bodegas Fontana or the Domaine Apóstata produce mainly wines red, white and pink. The most planted grape varieties in the region of Uclés are Tempranillo, Verdejo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Uclés often reveals types of flavors of cherry, cheese or pepper and sometimes also flavors of black fruits, lemon or chocolate.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.














