Winery Smith-BerrySparkling Moscato

Sparkling wine of Kentucky of United States

3.8

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Sparkling Moscato of Winery Smith-Berry is a sparkling wine from the region of Kentucky.
This wine generally goes well with sweet desserts
The Sparkling Moscato of the Winery Smith-Berry is in the top 40 of wines of Kentucky.

Food and wine pairings with Sparkling Moscato

Pairings that work perfectly with Sparkling Moscato

Original food and wine pairings with Sparkling Moscato

The Sparkling Moscato of Winery Smith-Berry matches generally quite well with dishes of sweet desserts such as recipes of chocolate mug cake.

Discover the grape variety: Pinotin

Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.

Informations about the Winery Smith-Berry

The winery offers 11 different wines.

Its wines get an average rating of 3.8.

It is in the top 5 of the best estates in the region

It is located in Kentucky

The Winery Smith-Berry is one of of the world's greatest estates. It offers 10 wines for sale in the of Kentucky to come and discover on site or to buy online.

The wine region of Kentucky

England/kent">Kentucky is a state in the east Central United States with a Long history of Alcohol production. It is one of the top ten wine-producing states in the country, producing some 7. 6 million liters annually, but it is far better known for its bourbon production. In fact, about 95 percent of the bourbon produced in the world is made in Kentucky.

News related to this wine

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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Mâcon plus appellation seen by Charles Lamboley

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What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...