Winery SkilpadvleiGranache Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Granache Rosé of Winery Skilpadvlei in the region of Western Cape often reveals types of flavors of tree fruit.
Food and wine pairings with Granache Rosé
Pairings that work perfectly with Granache Rosé
Original food and wine pairings with Granache Rosé
The Granache Rosé of Winery Skilpadvlei matches generally quite well with dishes of beef or mature and hard cheese such as recipes of fillet of beef with morels or reblochon pie.
Details and technical informations about Winery Skilpadvlei's Granache Rosé.
Discover the grape variety: Valensi
He is said to be of Spanish origin from the Valencia region. It can also be found in Israel. In France, it is almost endangered, although it is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Granache Rosé from Winery Skilpadvlei are 0
Informations about the Winery Skilpadvlei
The Winery Skilpadvlei is one of of the world's greatest estates. It offers 11 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
The wine region of Stellenbosch is located in the region of Coastal Region of Western Cape of South Africa. We currently count 582 estates and châteaux in the of Stellenbosch, producing 3443 different wines in conventional, organic and biodynamic agriculture. The wines of Stellenbosch go well with generally quite well with dishes .
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Barrel
A wooden barrel made of oak that varies in size depending on the region and is used to age wines. Some white wines are vinified and aged in barrels.
