Winery SkillogaleeTake Two Basket Pressed Shiraz - Cabernet
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Take Two Basket Pressed Shiraz - Cabernet from the Winery Skillogalee
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Take Two Basket Pressed Shiraz - Cabernet of Winery Skillogalee in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Take Two Basket Pressed Shiraz - Cabernet of Winery Skillogalee in the region of Australie du Sud often reveals types of flavors of oak, black fruit.
Food and wine pairings with Take Two Basket Pressed Shiraz - Cabernet
Pairings that work perfectly with Take Two Basket Pressed Shiraz - Cabernet
Original food and wine pairings with Take Two Basket Pressed Shiraz - Cabernet
The Take Two Basket Pressed Shiraz - Cabernet of Winery Skillogalee matches generally quite well with dishes of beef, lamb or poultry such as recipes of chickpeas spanish style, tomatoes, zucchini, potatoes stuffed moroccan style with... or baked chicken legs.
Details and technical informations about Winery Skillogalee's Take Two Basket Pressed Shiraz - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Take Two Basket Pressed Shiraz - Cabernet from Winery Skillogalee are 2014, 2012, 2010, 2016 and 2015.
Informations about the Winery Skillogalee
The Winery Skillogalee is one of of the world's greatest estates. It offers 21 wines for sale in the of Clare Valley to come and discover on site or to buy online.
The wine region of Clare Valley
The wine region of Clare Valley is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 269 estates and châteaux in the of Clare Valley, producing 1076 different wines in conventional, organic and biodynamic agriculture. The wines of Clare Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
News related to this wine
An overview of the Rully appellation
The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines ...
What are the "Climats de Bourgogne" ?
Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".