Winery SimonsvleiToffee Chunk Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Toffee Chunk Syrah from the Winery Simonsvlei
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Toffee Chunk Syrah of Winery Simonsvlei in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Toffee Chunk Syrah of Winery Simonsvlei in the region of Western Cape often reveals types of flavors of oaky, smoke or coffee and sometimes also flavors of pepper, chocolate or caramel.
Food and wine pairings with Toffee Chunk Syrah
Pairings that work perfectly with Toffee Chunk Syrah
Original food and wine pairings with Toffee Chunk Syrah
The Toffee Chunk Syrah of Winery Simonsvlei matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of family potluck, crusted lamb fillets with sweet spices or duck breast with honey, potato and onion with garlic.
Details and technical informations about Winery Simonsvlei's Toffee Chunk Syrah.
Discover the grape variety: Danam
A cross obtained in 1958 between Dabouki and Hamburg Muscat, it has been listed in the Official Catalogue of Vine Varieties, list A1, since 1981. Little cultivated in France, it can be found in Portugal where a few plantations have been carried out.
Last vintages of this wine
The best vintages of Toffee Chunk Syrah from Winery Simonsvlei are 2017, 2016, 2013, 2014 and 2011.
Informations about the Winery Simonsvlei
The Winery Simonsvlei is one of of the world's greatest estates. It offers 84 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
