
Winery SimonsvleiToffee Chunk Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Toffee Chunk Syrah from the Winery Simonsvlei
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Toffee Chunk Syrah of Winery Simonsvlei in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Toffee Chunk Syrah of Winery Simonsvlei in the region of Western Cape often reveals types of flavors of oaky, smoke or coffee and sometimes also flavors of pepper, chocolate or caramel.
Food and wine pairings with Toffee Chunk Syrah
Pairings that work perfectly with Toffee Chunk Syrah
Original food and wine pairings with Toffee Chunk Syrah
The Toffee Chunk Syrah of Winery Simonsvlei matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef pot au feu (grandma's style), lamb collar with mustard or venison leg marinated in white wine and grand marnier.
Details and technical informations about Winery Simonsvlei's Toffee Chunk Syrah.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Toffee Chunk Syrah from Winery Simonsvlei are 2017, 2016, 2013, 2014 and 2011.
Informations about the Winery Simonsvlei
The Winery Simonsvlei is one of of the world's greatest estates. It offers 84 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.














