
Winery Simona CeccheriniTerigi Pugnitello
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Terigi Pugnitello from the Winery Simona Ceccherini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terigi Pugnitello of Winery Simona Ceccherini in the region of Tuscany is a powerful with a nice freshness.
Food and wine pairings with Terigi Pugnitello
Pairings that work perfectly with Terigi Pugnitello
Original food and wine pairings with Terigi Pugnitello
The Terigi Pugnitello of Winery Simona Ceccherini matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot pickle sauce, lamb sweetbreads with white wine and sorrel cream or osso buco.
Details and technical informations about Winery Simona Ceccherini's Terigi Pugnitello.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Last vintages of this wine
The best vintages of Terigi Pugnitello from Winery Simona Ceccherini are 2014, 0, 2013
Informations about the Winery Simona Ceccherini
The Winery Simona Ceccherini is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Oenophile
A person who is interested in the world of wine and more particularly in wine tasting.














