Winery Simon TolleyPinot Noir Rosé

Pink wine of Adelaide Hills of Australie du Sud of Australia

The Pinot Noir Rosé of Winery Simon Tolley is a pink wine from the region of Adelaide Hills of Australie du Sud.
This wine generally goes well with pork, poultry or veal.

Food and wine pairings with Pinot Noir Rosé

Pairings that work perfectly with Pinot Noir Rosé

Original food and wine pairings with Pinot Noir Rosé

Wine and food pairings with Game (deer, venison)

Rich fish (salmon, tuna etc)

The Pinot Noir Rosé of Winery Simon Tolley matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of lamb confit with new potatoes, bare-assed cockerel (ardennes) or duck breast in foil (barbecue).

Details and technical informations about Winery Simon Tolley's Pinot Noir Rosé.

Winery

Winery Simon Tolley

Grape varieties

Pinot noir

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Informations about the Winery Simon Tolley

The winery offers 5 different wines.

Its wines get an average rating of 3.7.

It is in the top 5 of the best estates in the region

It is located in Adelaide Hills in the region of Australie du Sud

The Winery Simon Tolley is one of of the world's greatest estates. It offers 4 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.

In the top 45000 of of Australia wines

In the top 1500 of of Adelaide Hills wines

In the top 40000 of pink wines

In the top 800000 wines of the world

The wine region of Adelaide Hills

South Australian showcase of fresh high-altitude whites: signature Sauvignon Blanc as white king (~30%) — lively and crisp with notes of grapefruit, passion fruit, cut grass and a mineral touch, taut acidity. Racy Chardonnay (citrus, peach, minerality), airy Pinot Noir (cherry, raspberry, undergrowth) and spicy Shiraz as complement. Renowned traditional-method sparklers. Hills east of Adelaide (Mount Lofty Ranges, 400-650 m), among the coolest in Australia.

The wine region of Australie du Sud

Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.