Winery Hahndorf HillRosé
Pink wine
This wine generally goes well with
The Rosé of the Winery Hahndorf Hill is in the top 90 of wines of Adelaide Hills.
Wine flavors and olphactive analysis
On the nose the Rosé of Winery Hahndorf Hill in the region of Australie du Sud often reveals types of flavors of cream, strawberries or raspberry and sometimes also flavors of microbio, tree fruit or watermelon.
Details and technical informations about Winery Hahndorf Hill's Rosé.
Discover the grape variety: Helfensteiner
Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Rosé from Winery Hahndorf Hill are 2018, 2019, 2015, 2017 and 2016.
Informations about the Winery Hahndorf Hill
The Winery Hahndorf Hill is one of of the world's greatest estates. It offers 13 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
