Winery Shenandoah VineyardsReZerve Zinfandel
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the ReZerve Zinfandel from the Winery Shenandoah Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the ReZerve Zinfandel of Winery Shenandoah Vineyards in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the ReZerve Zinfandel of Winery Shenandoah Vineyards in the region of California often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with ReZerve Zinfandel
Pairings that work perfectly with ReZerve Zinfandel
Original food and wine pairings with ReZerve Zinfandel
The ReZerve Zinfandel of Winery Shenandoah Vineyards matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tagliata with truffle oil, royal couscous or traditional buckwheat pancake dough.
Details and technical informations about Winery Shenandoah Vineyards's ReZerve Zinfandel.
Discover the grape variety: Tzolikoouri
Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.
Last vintages of this wine
The best vintages of ReZerve Zinfandel from Winery Shenandoah Vineyards are 0
Informations about the Winery Shenandoah Vineyards
The Winery Shenandoah Vineyards is one of of the world's greatest estates. It offers 23 wines for sale in the of Amador County to come and discover on site or to buy online.
The wine region of Amador County
The wine region of Amador County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Portalupi or the Domaine Favia produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Amador County are Zinfandel, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Amador County often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, fig or stone fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Reassembly
During the vinification process, a "cap" is formed at the top of the vats with the solid parts (skin, pulp, pips, etc.), which contain tannins and colouring elements. Pumping over consists of emptying the vat from the bottom and pouring the juice back to the top, in order to mix the cap and the juice and to favour the exchange and the extraction. This old technique allows a better exchange between the solid parts and the liquid.
