Winery Shannon RidgePetite Sirah (High Elevation)
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Petite Sirah (High Elevation) of the Winery Shannon Ridge is in the top 20 of wines of Lake County.
Taste structure of the Petite Sirah (High Elevation) from the Winery Shannon Ridge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petite Sirah (High Elevation) of Winery Shannon Ridge in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Petite Sirah (High Elevation) of Winery Shannon Ridge in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Petite Sirah (High Elevation)
Pairings that work perfectly with Petite Sirah (High Elevation)
Original food and wine pairings with Petite Sirah (High Elevation)
The Petite Sirah (High Elevation) of Winery Shannon Ridge matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef miroton, pasta with merguez or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Winery Shannon Ridge's Petite Sirah (High Elevation).
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Petite Sirah (High Elevation) from Winery Shannon Ridge are 1996, 2012, 2016, 2018 and 2017.
Informations about the Winery Shannon Ridge
The Winery Shannon Ridge is one of of the world's greatest estates. It offers 37 wines for sale in the of Lake County to come and discover on site or to buy online.
The wine region of Lake County
The wine region of Lake County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Alienor or the Domaine Derenoncourt produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lake County often reveals types of flavors of grapefruit, oak or tropical fruit and sometimes also flavors of floral, vegetal or red fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.