Winery VigilancePetite Sirah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Petite Sirah of the Winery Vigilance is in the top 60 of wines of Red Hills Lake County.
Taste structure of the Petite Sirah from the Winery Vigilance
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petite Sirah of Winery Vigilance in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Petite Sirah of Winery Vigilance in the region of California often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Petite Sirah
Pairings that work perfectly with Petite Sirah
Original food and wine pairings with Petite Sirah
The Petite Sirah of Winery Vigilance matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of adapted vietnamese fondue, shoulder of lamb stuffed with cognac or rabbit with white wine and mushrooms.
Details and technical informations about Winery Vigilance's Petite Sirah.
Discover the grape variety: Marzemino
Supple and fruity reds with a clear ruby colour and melted tannins, on intense aromas of red fruits (cherry, raspberry), plum, violet, sweet spices and herbal notes. Round palate, fresh finish. Star of Trentino Marzemino DOC (notably in the Vallagarina valley, southern Trentino), celebrated by Mozart in Don Giovanni ("versa il vino, eccellente Marzemino!"). Also grown in Lombardy. Native Italian variety from the north-east.
Last vintages of this wine
The best vintages of Petite Sirah from Winery Vigilance are 2011, 2009, 0, 2010
Informations about the Winery Vigilance
The Winery Vigilance is one of of the world's greatest estates. It offers 7 wines for sale in the of Red Hills Lake County to come and discover on site or to buy online.
The wine region of Red Hills Lake County
AVA south of Mount Konocti (Lake County) on red volcanic soils (>90%) with black obsidian and quartz: signature ultra-dominant Cabernet Sauvignon — big, bold reds with complex black fruits (wild blackberries, cherries, spice), signature earthy and mineral notes. Small thick-skinned berries producing concentrated, structured wines, fine tannins from obsidian. Volcanic mountain identity, graceful long cellaring.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
