Winery Shalestone VineyardsSynergy
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
This wine generally goes well with poultry, beef or game (deer, venison).
Wine flavors and olphactive analysis
On the nose the Synergy of Winery Shalestone Vineyards in the region of New York often reveals types of flavors of spices, black fruit.
Food and wine pairings with Synergy
Pairings that work perfectly with Synergy
Original food and wine pairings with Synergy
The Synergy of Winery Shalestone Vineyards matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn leaves, braised lamb with peppers or rabbit with white wine.
Details and technical informations about Winery Shalestone Vineyards's Synergy.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Synergy from Winery Shalestone Vineyards are 0
Informations about the Winery Shalestone Vineyards
The Winery Shalestone Vineyards is one of of the world's greatest estates. It offers 14 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
The wine region of Finger Lakes is located in the region of New York of United States. We currently count 165 estates and châteaux in the of Finger Lakes, producing 1354 different wines in conventional, organic and biodynamic agriculture. The wines of Finger Lakes go well with generally quite well with dishes .
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.
