
Winery SeverinoPodere Don Giovanni 20 Dicembre Falanghina
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Podere Don Giovanni 20 Dicembre Falanghina from the Winery Severino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere Don Giovanni 20 Dicembre Falanghina of Winery Severino in the region of Campania is a powerful.
Food and wine pairings with Podere Don Giovanni 20 Dicembre Falanghina
Pairings that work perfectly with Podere Don Giovanni 20 Dicembre Falanghina
Original food and wine pairings with Podere Don Giovanni 20 Dicembre Falanghina
The Podere Don Giovanni 20 Dicembre Falanghina of Winery Severino matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with basil, small cuttlefish a la plancha or ground steak in a seed coat.
Details and technical informations about Winery Severino's Podere Don Giovanni 20 Dicembre Falanghina.
Discover the grape variety: Colobel
Colobel noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Colobel noir can be found in the vineyards of the Rhône Valley.
Informations about the Winery Severino
The Winery Severino is one of of the world's great estates. It offers 24 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.














