Winery SeverinoDon Giovannino Galluccio Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Don Giovannino Galluccio Bianco from the Winery Severino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Don Giovannino Galluccio Bianco of Winery Severino in the region of Campanie is a powerful.
Food and wine pairings with Don Giovannino Galluccio Bianco
Pairings that work perfectly with Don Giovannino Galluccio Bianco
Original food and wine pairings with Don Giovannino Galluccio Bianco
The Don Giovannino Galluccio Bianco of Winery Severino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of shrimp with curry express, cream and tuna quiche or jars of sweet and sour pickles.
Details and technical informations about Winery Severino's Don Giovannino Galluccio Bianco.
Discover the grape variety: Franc de Haute-Saône
Franc noir de Haute-Saône noir is a grape variety that originated in France (Haute-Saône). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Franc noir de Haute-Saône black can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley.
Informations about the Winery Severino
The Winery Severino is one of of the world's greatest estates. It offers 24 wines for sale in the of Galluccio to come and discover on site or to buy online.
The wine region of Galluccio
The wine region of Galluccio is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Telaro or the Domaine Porto di Mola produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Galluccio are Aglianico et Aléatico, they are then used in wines in blends or as a single variety. On the nose of Galluccio often reveals types of flavors of oak, tree fruit or earth and sometimes also flavors of black fruit, non oak or spices.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
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The word of the wine: Castle
A term often used to designate wineries, even if they do not have a real castle.