
Winery TelaroBariletta
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Bariletta from the Winery Telaro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bariletta of Winery Telaro in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Bariletta of Winery Telaro in the region of Campania often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Bariletta
Pairings that work perfectly with Bariletta
Original food and wine pairings with Bariletta
The Bariletta of Winery Telaro matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick meatloaf, spaghetti with shrimp and cream or shoulder of lamb stuffed with cognac.
Details and technical informations about Winery Telaro's Bariletta.
Discover the grape variety: Macabeu
The white Macabeu is a grape variety originating from Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of large to medium size. Macabeu Blanc can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone Valley, Provence & Corsica, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bariletta from Winery Telaro are 2017, 2013, 2019, 2015 and 2014.
Informations about the Winery Telaro
The Winery Telaro is one of of the world's greatest estates. It offers 21 wines for sale in the of Roccamonfina to come and discover on site or to buy online.
The wine region of Roccamonfina
The wine region of Roccamonfina is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Telaro or the Domaine I Cacciagalli produce mainly wines white, red and pink. The most planted grape varieties in the region of Roccamonfina are Aglianico, Primitivo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Roccamonfina often reveals types of flavors of cherry, non oak or vegetal and sometimes also flavors of microbio, tropical fruit or citrus fruit.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).













