The Winery Sessantapassi is one of the best wineries to follow in Pouilles.. It offers 10 wines for sale in of Puglia to come and discover on site or to buy online.
Looking for the best Winery Sessantapassi wines in Puglia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sessantapassi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sessantapassi wines with technical and enological descriptions.
How Winery Sessantapassi wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of southern beef meatballs, leg of lamb with crust or home-made white pudding.
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
While the north is slightly more hilly and more linked to the wine-making customs and practices of Central Italy, the south is almost entirely flat and retains a strong link to its Greco-Roman past. The only factor that unites northern and southern Puglia is the choice of crops: olives and grapes, in that order. The region is responsible for almost half of Italy's total olive oil production and has long had a reputation as a prolific source of (mainly red) wine. This has had Serious economic consequences for Puglia's winemakers and for the reputation of the region's wines; when the world began to demand higher quality wines, the mass-produced blended wines in which Puglia specialized lost their value.
How Winery Sessantapassi wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of savoyard crozet gratin, pasta with tuna and tomato or ham and comté quiche.
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
How Winery Sessantapassi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of fillet of beef with morels, simple chinese noodle soup or daniel's algerian couscous.
In the mouth the red wine of Winery Sessantapassi. is a powerful with a lot of tannins present in the mouth.
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
Planning a wine route in the of Puglia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sessantapassi.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
