The Winery Andrea de Filippo of Pouilles

Winery Andrea de Filippo - Rodogallo Rosato
The winery offers 4 different wines
3.3
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Its wines get an average rating of 3.3.
It is ranked in the top 7023 of the estates of Pouilles.
It is located in Pouilles

The Winery Andrea de Filippo is one of the best wineries to follow in Pouilles.. It offers 4 wines for sale in of Pouilles to come and discover on site or to buy online.

Top Winery Andrea de Filippo wines

Looking for the best Winery Andrea de Filippo wines in Pouilles among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Andrea de Filippo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Andrea de Filippo wines with technical and enological descriptions.

The top pink wines of Winery Andrea de Filippo

Food and wine pairings with a pink wine of Winery Andrea de Filippo

How Winery Andrea de Filippo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef with panang curry (red curry), spaghetti with old-fashioned tomato sauce or risotto of penne with chorizo and merguez.

Organoleptic analysis of pink wines of Winery Andrea de Filippo

In the mouth the pink wine of Winery Andrea de Filippo. is a powerful.

The grape varieties most used in the pink wines of Winery Andrea de Filippo.

  • Primitivo

Discovering the wine region of Pouilles

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

While the north is slightly more hilly and more linked to the wine-making customs and practices of Central Italy, the south is almost entirely flat and retains a strong link to its Greco-Roman past. The only factor that unites northern and southern Puglia is the choice of crops: olives and grapes, in that order. The region is responsible for almost half of Italy's total olive oil production and has long had a reputation as a prolific source of (mainly red) wine. This has had Serious economic consequences for Puglia's winemakers and for the reputation of the region's wines; when the world began to demand higher quality wines, the mass-produced blended wines in which Puglia specialized lost their value.

The top red wines of Winery Andrea de Filippo

Food and wine pairings with a red wine of Winery Andrea de Filippo

How Winery Andrea de Filippo wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of sweet and sour turkish dumpling soup (eksili köfte), saffron pasta with prawns or pastillas with lamb and apricots.

The grape varieties most used in the red wines of Winery Andrea de Filippo.

  • Primitivo

Discover other wineries and winemakers neighboring the Winery Andrea de Filippo

Planning a wine route in the of Pouilles? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Andrea de Filippo.

Discover the grape variety: Primitivo

From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.

News about Winery Andrea de Filippo and wines from the region

Decanter magazine latest issue: May 2022

Inside the May 2022 issue of Decanter Magazine: FEATURES: The new ‘Super-Italians’ Michaela Morris, Richard Baudains, Aldo Fiordelli and Susan Hulme MW highlight 12 innovative wines opening the door to Italy’s future Campania: 20 top Fiano & Greco dry whites selected by James Button Sicily: sustainability driving change Filippo Bartolotta Brunello di Montalcino latest releases: 2017 and Riserva 2016 Michaela Morris Regional profile: Lugana Richard Baudains California: the Italian influence C ...

Corollary unveils plans to become Oregon’s first exclusively sparkling wine production estate

The new Eola-Amity site will break ground in the spring of 2023, with about 8 plantable hectares between 180 and 230 metres in elevation. In addition to the elevation, the property sits right in the path of the Van Duzer Corridor. The gap in the Oregon Coast Range allows a flood of cool pacific air, which tempers the warm summer heat each afternoon – making the Willamette Valley as hospitable as it is for grapes like Pinot Noir and Chardonnay. The new Corollary estate vineyards will be planted t ...

Anthony Barton: tributes paid to Bordeaux wine great

The Barton family announced yesterday (19 January), ‘We have the immense sadness to inform you that our beloved Anthony Barton passed away at the age of 91 years old.’ Known as the ‘gentleman’ of Bordeaux wine and admired for his sense of humour and charisma, Anthony Barton was also widely respected for modernising family estates Léoville Barton and Langoa Barton – the respective 1855 second and third growth châteaux in the St-Julien appellation. Barton was credited, too, with maintaining ...

The word of the wine: Sour

Said of a wine that is unpleasantly pungent and has a vinegar-like odour.