Winery Les VallièresVieille Vigne Blanche
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Vieille Vigne Blanche
Pairings that work perfectly with Vieille Vigne Blanche
Original food and wine pairings with Vieille Vigne Blanche
The Vieille Vigne Blanche of Winery Les Vallières matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with mustard, sea bass in mustard and rosemary wrappers or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Les Vallières's Vieille Vigne Blanche.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Vieille Vigne Blanche from Winery Les Vallières are 0
Informations about the Winery Les Vallières
The Winery Les Vallières is one of of the world's great estates. It offers 28 wines for sale in the of Genève to come and discover on site or to buy online.
The wine region of Genève
Switzerland's 3rd wine canton, a modern and diverse expression. Fleshy Gamay as the signature red: fruity and crunchy with notes of cherry, raspberry and sweet spices, supple tannins. Fine Pinot Noir (undergrowth, red fruits), spicy, dense Gamaret, deep Garanoir. Whites: historic Chasselas (mineral and floral), ample Chardonnay (pear, brioche), round Pinot Blanc.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
