Winery Serafino - Goose Island Shiraz

Winery SerafinoGoose Island Shiraz

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Goose Island Shiraz of Winery Serafino is a red wine from the region of McLaren Vale of Australie du Sud.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Goose Island Shiraz from the Winery Serafino

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Goose Island Shiraz of Winery Serafino in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Goose Island Shiraz of Winery Serafino in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Serafino's Goose Island Shiraz.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Semebat

Semebat noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Semebat noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Goose Island Shiraz - 2017
In the top 100 of of McLaren Vale wines
Average rating: 3.911110
Goose Island Shiraz - 2016
In the top 100 of of McLaren Vale wines
Average rating: 3.51110.50
Goose Island Shiraz - 2015
In the top 100 of of McLaren Vale wines
Average rating: 3.61110.50
Goose Island Shiraz - 2014
In the top 100 of of McLaren Vale wines
Average rating: 3.81110.50
Goose Island Shiraz - 2012
In the top 100 of of McLaren Vale wines
Average rating: 311100
Goose Island Shiraz - 2011
In the top 100 of of McLaren Vale wines
Average rating: 3.211100

The best vintages of Goose Island Shiraz from Winery Serafino are 2017, 2014, 2015, 2016 and 2011.

Informations about the Winery Serafino

The winery offers 47 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in McLaren Vale in the region of Australie du Sud

The Winery Serafino is one of of the world's great estates. It offers 46 wines for sale in the of McLaren Vale to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 6500 of of Australia wines
In the top 500 of of McLaren Vale wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of McLaren Vale

The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

News related to this wine

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The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.

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