Winery Señorio de VillarricaVillarica
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Villarica from the Winery Señorio de Villarrica
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villarica of Winery Señorio de Villarrica in the region of Rioja is a powerful.
Food and wine pairings with Villarica
Pairings that work perfectly with Villarica
Original food and wine pairings with Villarica
The Villarica of Winery Señorio de Villarrica matches generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, tagliatelle with shrimps or filet mignon of veal with cider.
Details and technical informations about Winery Señorio de Villarrica's Villarica.
Discover the grape variety: Schönburger
Supple and aromatic reds to drink young with a clear ruby robe, soft tannins and an airy palate with fresh acidity, signature musky aromas, red fruits (cherry, raspberry) and floral notes. Fresh northern profile. Grown in Germany, England and Canada, well-adapted to northern viticultural climates, offering accessible reds. German black grape obtained in 1979 at Geisenheim (Pinot Noir x Pirovano 1).
Last vintages of this wine
The best vintages of Villarica from Winery Señorio de Villarrica are 0
Informations about the Winery Señorio de Villarrica
The Winery Señorio de Villarrica is one of of the world's great estates. It offers 30 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Blanc de blancs (champagne)
Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.
