Winery Señorío de OrgazShiraz - Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Shiraz - Monastrell from the Winery Señorío de Orgaz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz - Monastrell of Winery Señorío de Orgaz in the region of Castille is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Shiraz - Monastrell of Winery Señorío de Orgaz in the region of Castille often reveals types of flavors of earth, oak.
Food and wine pairings with Shiraz - Monastrell
Pairings that work perfectly with Shiraz - Monastrell
Original food and wine pairings with Shiraz - Monastrell
The Shiraz - Monastrell of Winery Señorío de Orgaz matches generally quite well with dishes of beef, pasta or veal such as recipes of venison leg in casserole, thai coconut chicken with black mushrooms or veal tagine with potatoes and olives.
Details and technical informations about Winery Señorío de Orgaz's Shiraz - Monastrell.
Discover the grape variety: Montonico bianco
Structured, lively whites with a pale golden robe, a taut palate with pronounced acidity, and signature aromas of yellow fruits (peach, apricot), citrus (lemon), almonds and herbal notes. Also used as a base for sparkling wines and sweet passito. Often vinified dry, contributing to the identity of southern Abruzzi and Calabria whites. Italian white grape grown in Abruzzo and Calabria.
Last vintages of this wine
The best vintages of Shiraz - Monastrell from Winery Señorío de Orgaz are 2015, 2014, 2012, 2018 and 2013.
Informations about the Winery Señorío de Orgaz
The Winery Señorío de Orgaz is one of of the world's greatest estates. It offers 6 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: CM
Mention on the label of a champagne. It is a handling cooperative that produces on its own premises and markets under its own brand the wines made from the grapes harvested by its members.
