Winery Señorío de OrgazDark Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dark Tinto from the Winery Señorío de Orgaz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dark Tinto of Winery Señorío de Orgaz in the region of Castille-et-Léon is a powerful.
Food and wine pairings with Dark Tinto
Pairings that work perfectly with Dark Tinto
Original food and wine pairings with Dark Tinto
The Dark Tinto of Winery Señorío de Orgaz matches generally quite well with dishes of beef, pasta or veal such as recipes of flemish beer stew, spaghetti with "favouilles" (curries) or sauté of veal with mushrooms.
Details and technical informations about Winery Señorío de Orgaz's Dark Tinto.
Discover the grape variety: Brustiano
Lively and fresh dry whites with a pale golden robe, a lean palate with preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, white-fleshed fruits and iodine Mediterranean notes. Thirst-quenching insular profile best drunk young. Preserved for its heritage value, it occasionally features in Corsican blends and is subject to conservation plantings under the CRVI. Native white Corsican grape.
Last vintages of this wine
The best vintages of Dark Tinto from Winery Señorío de Orgaz are 2017, 0
Informations about the Winery Señorío de Orgaz
The Winery Señorío de Orgaz is one of of the world's greatest estates. It offers 6 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
