Winery Señorío de BenidormRoble Monastrell - Syrah
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Roble Monastrell - Syrah of the Winery Señorío de Benidorm is in the top 80 of wines of Alicante.
Taste structure of the Roble Monastrell - Syrah from the Winery Señorío de Benidorm
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roble Monastrell - Syrah of Winery Señorío de Benidorm in the region of Murcie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Roble Monastrell - Syrah of Winery Señorío de Benidorm in the region of Murcie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit.
Food and wine pairings with Roble Monastrell - Syrah
Pairings that work perfectly with Roble Monastrell - Syrah
Original food and wine pairings with Roble Monastrell - Syrah
The Roble Monastrell - Syrah of Winery Señorío de Benidorm matches generally quite well with dishes of beef, pasta or veal such as recipes of quick meatloaf, pasta with parmesan cream and ham or country-style veal roulades with risotto.
Details and technical informations about Winery Señorío de Benidorm's Roble Monastrell - Syrah.
Discover the grape variety: Narince
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes. It is believed to be the result of a natural intraspecific cross between Dimrit Kara and Kalecik Karasi. Almost unknown in France, it is no more so in other wine-producing countries.
Last vintages of this wine
The best vintages of Roble Monastrell - Syrah from Winery Señorío de Benidorm are 2019, 2017, 2018, 2015 and 0.
Informations about the Winery Señorío de Benidorm
The Winery Señorío de Benidorm is one of of the world's greatest estates. It offers 5 wines for sale in the of Alicante to come and discover on site or to buy online.
The wine region of Alicante
The wine region of Alicante is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Sierra Salinas or the Domaine Volver produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alicante are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Alicante often reveals types of flavors of red fruit, savory or molasses and sometimes also flavors of black licorice, baking spice or rosemary.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Acidic (flavor)
Acidity is present in all wines, and is essential in white wines. It is due to the presence of different organic acids in the wine, and is expressed in the mouth by a sensation of freshness combined with other elements, such as minerality or a note of bitterness. Moderately present, it brings relief and vivacity to the wine.
